•  Salary: $15.00 / hour
  • Vacancies: 3 vacancies
  •  Terms of Employment Permanent: Full time40 hours/week
  •  Start date: As soon as possible


Job requirements

Languages: English

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years


Work Conditions and Physical Capabilities

Repetitive tasks, Standing for extended periods, Fast-paced environment, Work under pressure, Attention to detail


Personal Suitability:

Flexibility, Judgement, Team player, Reliability, Initiative, Organized


Main duties are included: 

  • Prepare and cook complete meals or individual dishes and foods,
  • Prepare and cook special meals for patients as instructed by dietitian or chef,
  • Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies,
  • Train staff in preparation, cooking and handling of food,
  • Order supplies and equipment, Supervise kitchen staff and helpers,
  • Maintain inventory and records of food, supplies and equipment,
  • Clean kitchen and work areas,
  • Manage kitchen operations


Work Setting: Restaurant


Send us your resume/cv to: hr.khaghanrestaurant@gmail.com

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