Job Posting: Chef

Location: Richmond Hill, Ontario
Salary: $22.00/hour
Vacancies: 1 vacancy
Employment groups: Visible minorities, Indigenous people, Newcomers to Canada
Terms of employment: Permanent, Full time35 to 44 hours/week
Start date: As soon as possible
Employment conditions: On-call, Overtime, Early morning, Morning, Day, Evening, Shift, Weekend, Night, Flexible hoursJob requirements

Languages: English

Education: Trades certificate or diploma; Cooking and Related Culinary Arts

Experience: 5 years or more

Ability to Supervise: More than 20 people

Security and Safety: Bondable, Medical exam, Criminal record check

Transportation: Public transportation is available

Work Conditions and Physical Capabilities:
Fast-paced environment, Work under pressure, Tight deadlines, Handling heavy loads, Physically demanding, Attention to detail, Combination of sitting, standing, walking, Standing for extended periods, Bending, crouching, kneeling

Work Site Environment:
Outdoors, Noisy, Hot, Cold/refrigerated, Non-smoking

Personal Suitability:
Initiative, Flexibility, Team player, Organized, Dependability, Excellent oral communication, Effective interpersonal skills, Reliability

Additional Skills: Maintain records of food costs, consumption, sales and inventory, Analyze operating costs and other data, Requisition food and kitchen supplies, Prepare and cook food on a regular basis, or for special guests or functions, Prepare and cook meals or specialty foods, Train staff in preparation, cooking and handling of food, Prepare dishes for customers with food allergies or intolerances

Ranks of Chefs: Chef

Cuisine Specialties: International, Mediterranean cuisine

Food Specialties: Eggs and dairy, vegetables, fruits, nuts and mushrooms, stocks, soups and sauces, meat, poultry and game, fish and seafood

Work Setting: Formal dining room, Restaurant

Chefs and Specialist Chefs Specific Skills:
Create new recipes, Instruct cooks in preparation, cooking, garnishing and presentation of food, Supervise cooks and other kitchen staff, Prepare and cook complete meals and specialty foods for events such as banquets

Credentials (certificates, licences, memberships, courses, etc.): Cook Trade Certification

How to apply: By email

Intended job posting audience: Anyone who can legally work in Canada can apply for this job. If you are not currently authorized to work in Canada, the employer will not consider your job application.

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